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Midsona continues buying spree with move for Ebro Foods' Alimentation Sante

Swedish organic food firm Midsona has announced its third acquisition this month with a deal agreed to buy a French-Spanish organic and plant-based food business.

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UK food industry warns Boris Johnson of no-deal Brexit risks

Trade body The Food and Drink Federation (FDF) has warned new Conservative Party leader - and soon-to-be Prime Minister - Boris Johnson about the ramifications of a no-deal Brexit.

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Seachill MD Simon Smith named new Young's Seafood CEO

UK-based Young's Seafood has recruited the managing director of a local peer as its new CEO, it has announced.

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Nestle's Europe chief Marco Settembri on adapting and growing in low-growth...

Much of Europe presents a challenging place to do business, even for a company the size of Nestle. We talk to the food giant about its strategy in the region.

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How Spain's plant-based dairy market is expanding - deep dive, part one

Spain has had one of the largest markets for plant-based alternatives to dairy - but that has been centred on milk (and largely soy). We look at how the market is broadening.

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UK grocer Iceland leads way with resolve on packaging

UK grocer Iceland is among the retailers leading the way on packaging and, rightly, remains undeterred, Ben Cooper writes - even if consumer behaviour can be frustrating.

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UK business Linwoods quits bakery sector

UK business Linwoods has decided to exit the bakery market to focus on "health" products such as flaxseed and hemp protein.

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The Meatless Farm Co. expands export markets with launch in Ireland

The Meatless Farm Co., a plant-based food business in the UK, has entered a new export market after launching in the US.

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Unilever, Nestle among best prepared for plant-based future - investor group

Unilever and Nestlé are amongst the businesses to be assessed in terms of their response to consumer demand for alternative proteins in a new report.

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Germany's Hochwald buys majority of dairy ingredients firm Almil

Hochwald, the Germany-based dairy group, has snapped up a majority stake in a local dairy ingredients business.

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William Jackson Food Group removes palm oil Jackson's bread

UK-based bakery business Jackson's Yorkshire's Champion Bread is launching its palm-oil-free range this week. 

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Emmi snaps up Italian desserts business Pasticceria Quadrifoglio 

Swiss dairy company Emmi has acquired an Italian desserts business for an undisclosed sum, it has announced.

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FrieslandCampina reviews capacity plans amid pressure on milk supply

FrieslandCampina has put on hold plans to expand production capacity, with the Dutch dairy cooperative having to adapt to a fall in its supply of milk.

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D'Aucy, Triskalia to sell assets so merger can proceed

French food cooperatives D'Aucy and Triskalia have been told what they must do for their merger to proceed by the country's competition authority.

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"Food revolution" to drive plant-based segment to $85bn - UBS

Research claims to show the plant-based food category is expected to surge over the next decade as people seek out alternative options that are more environmentally-friendly.

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William Jackson Food Group removes palm oil from Jackson's bread

UK-based bakery business Jackson's Yorkshire's Champion Bread is launching its palm-oil-free range this week. 

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Eurochef Italia gets new majority owner

Eurochef Italia, the Italy-based ready-meals supplier, has struck a deal that sees the company get a new majority shareholder.

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New UK Prime Minister, same old Brexit uncertainty

The new UK Prime Minister and government appear ready to accept a no-deal Brexit - but would the wider UK parliament?

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Innovation, pricing, plant-based, China - the top takeaways from Nestle's H1...

Nestle discusses its first-half financial results, the "challenge" of innovation, pressure on pricing and conditions in China.

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UK's Cranswick buys local Mediterranean food specialist Katsouris Brothers

UK food manufacturer Cranswick has announced it has acquired a local Mediterranean food products business for GBP43.5m (US$53.7m).

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